Well, as promised, we went back to Manhattan in the Desert to try their breakfast. If you recall (if you do not recall, then read here) we loved their lunch and it was a great experience. Here’s our breakfast review in a nutshell: go there for lunch.
Yeah – disappointing…….the food (we had a “farmer’s” breakfast – eggs, bacon, potatoes, bagels with cream cheese) and it was just okay. Perhaps their Challah French Toast or other breakfasts would be better, but our “not so great” experience went beyond the food – the service was poor, waiters running around like they need just a couple more staff hired – filing coffee as they held dirty dishes – stuff like that. Also our meal was not served complete (had to wait for the bagels) and it took a while to find a waiter to bring Suzanne some salsa for her eggs. Which brings us to the third reason we weren’t too impressed: pet peeve – we were charge $1.75 for about three tablespoons of salsa. How is this request different than asking for ketchup, mustard or mayo on the side? If there is a charge, then tell us when we request it. Considering each meal was just shy of $10, the condiments should have been included.
No comments:
Post a Comment